Poush Sankranti with Saffron Pitthe

( 947 बार पढ़ी गयी)
Published on : 13 Jan, 25 10:01

Poush Sankranti with Saffron Pitthe

Bengal’s Poush Sankranti celebrations come alive with Pitthe, a delicately sweet rice or wheat flour dumpling filled with coconut and jaggery. Adding saffron strands to the filling elevates its aroma and taste, while honey in the dough lends a subtle sweetness. Steamed or boiled, these dumplings are a perfect blend of simplicity and sophistication.


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